Burrata & Green Goddess Salad

Serves: 4 people

10 mins

n/a

10 mins

Ingredients

Mixed Leaf & Herb Salad (made from some or all of the following):

nasturtium leaves

baby rocket

mizuna

red vein sorrel

spinach

baby lettuce

lovage

baby basil

Green Dressing:

2 spring onions, finely sliced

½ garlic clove, finely grated

4 anchovy fillets, finely chopped

2 cornichons, finely sliced

½ jalapeno, seeds removed and finelydiced

½ tsp baby capers

2 green olives, cheeks finely diced

1 tbsp chives, finely chopped

½ lemon juice and zest, finey grated

1 tsp Dijon mustard

¼ tsp chilli flakes

¼ tsp salt flakes

¼ tsp cracked black peppercorn

Assembly:

90g Giorgio's Burrata, room temperature

Instructions

Step 1

For the dressing: add all of the ingredients into a bowl and mix well, set aside.

Step 2

To plate: arrange the salad and herb leaves onto a plate and place the burrata in the centre. Spoon over the dressing and serve immediately.

Step 3

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Step 9

Notes

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