Serves: 9 pieces
Prep: 5 mins
Cook: 10 mins
Total: 15 mins
Ingredients
3 x 90g tubs Giorgio's Baby Burrata
9 slices Prosciutto
1 baguette cut into 9 slices
1/2 cup olive oil
1/4 cup fresh Basil leaves + extra basil leaves
Salt and pepper to taste
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Instructions
Step 1
Preheat the oven to 180c/350f.
Step 2
To make the basil oil add the basil and olive oil into a mortar and pestle and mix until smooth. Once mixed set aside.
Step 3
Place the baguette on a lined baking tray with a drizzle of olive oil and baked for 10 minutes until golden brown. Set aside to slightly cool.
Step 4
To assemble, add some prosciutto to the baguette slices, add the baby burrata and drizzle with basil oil over the top. Add extra basil leaves and an extra drizzle of olive oil.
Step 5
Serve immediately!
Step 6
Step 7
Step 8
Step 9
Notes
Giorgio’s recipes
Discover delicious recipes that showcase the authentic flavours of Giorgio’s Artisan Cheese, perfect for elevating any dish for any occasion.
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